Buttery Cake Pans Menu
Cake and Quick Breads
Peanut Butter Bread A unique and flavorful quick bread that strikes a delicate balance between sweet and savory. Excellent with jam, as an accompaniment to coffee and tea, or even on its own. Available as a standard loaf, mini loaf 3-pack, or mini loaf 6-pack. Traditional Loaf Cake A moist pound cake that comes in a variety of flavors to satisfy any sweet tooth. Choose from double chocolate, lemon cream, marshmallow cream, blueberry cream, almond pound cake, and cinnamon spice. Available as a standard loaf, mini loaf 3-pack, or mini loaf 6-pack. Create Your Own Marble Loaf Cake For when you can't choose just one flavor, we'll swirl together two! Choose from double chocolate, lemon cream, marshmallow cream, blueberry cream, almond pound cake, and cinnamon spice. Available as a standard loaf. Popular combos include Mexican Hot Chocolate (chocolate cinnamon swirl), Blueberry Lemon Pancakes (blueberry lemon swirl), and Toasted Marshmallow Spice (marshmallow almond swirl).
Signature Cookies
Chocolate Chip Cake Cookies Traditional chocolate chip cookies meet fluffy vanilla cake in a sweet, portable package. Perfect for breakfast, dessert, or a late night indulgence. Available as a 3-pack, 6-pack, or a dozen. Peanut Butter Cookies These delightful cookies are soft, chewy, and packed with flavor. A peanut butter lover's dream! Available as a 3-pack, 6-pack, or a dozen.
Seasonal Items
German Marble Cake
Also known as Marmorkuchen (pronounced MAR-mor-koo-khen), this dense pound cake is a delightful blend of dark chocolate cake with rum undertones swirled with zesty lemon cake. Available as part of the Buttery Cake Pans winter menu.
Rose Cardamom Cake
A twist on the traditional Persian Love Cake, this pound cake features almond, rose, and cardamom flavors with hints of pistachio and citrus throughout. Available as part of the Buttery Cake Pans spring menu.
Maamoul/Mamool
Pronounced ma-mool or ma'-mul, these marvelous little butter cookies are typically filled with dates, walnuts, and/or pistachios. Available as part of the Buttery Cake Pans spring and summer menus.